The Foxbury kitchen aims to meet and fulfil today’s convenience needs without using any preservatives, additives or colourings. All our meals are made in small batches, just like mum use to make! This produces a home-cooked meal full of flavour, that can be put in the oven or microwave without the need of the usual excess packaging.

The Foxbury Fast Feast Ready Made Meal range all use Foxbury meat and locally grown English vegetables with fresh herbs. This in itself offers a unique meal. The range includes the traditional meals like Sausage, Mash and Onion Gravy, Cottage Pie and Lasagne. The range also includes Pork, Apple & Cider, Chicken Curry and Moroccan Lamb Casserole to name but a few. We offer a vegetarian range which includes dishes such as Vegetarian Curry and Vegetarian Crumble.

At Foxbury we try to make your life easier when it comes to cooking so the kitchen also makes cauliflower cheese and mashed potato to accompany a meal be it one of our dishes or one you have cooked yourself.

A selection of puff pastry pies are also prepared in our kitchen from Steak and Kidney to Chicken, Leek and Mushroom.

All Foxbury pork pies, sausage rolls, scotch eggs, lamb and beef pasties, quiches, fruit pies, treacle tarts and range of hot puddings are also home-cooked in our kitchen. Two popular meals are Sticky Toffee and Chocolate Pudding, naughty but very nice! Many of our meals have won Gold awards for their high quality.

Throughout the year the menu will change depending on what vegetables are in season and what dishes are requested. For example at Christmas the kitchen produces all the mince pies sold through the Farm Shop as well as buffet sausage rolls, cheese straws and mincemeat tarts.

We are always looking for meal suggestions, so if you have a favourite dish or an idea of something that you think the Foxbury chef’s may be interested in , let us know.

If you would like to copy of our Foxbury Fast Feast Menu range please email us.